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Fabriqué en France
Ingrédients :Farine: BLE; eau; sel; levure; GLUTEN; farine de BLE malté; levure désactivée; agent de traitement de la farine : acide ascorbique.
BLE; GLUTEN
| pour 100 g | |
| Unité énergétique | 891 kJ |
| Valeur énergétique | 210 kcal |
Matières grassesdont acides gras saturés | 0,9 g0,2 g |
Glucidesdont sucres | 44 g2,1 g |
| Protéines | 6,9 g |
| Sel | 1,1 g |
Réf. 1234753EAN 2011000019136
Pain cuit sur place
Pain sur sole
- 400 g
Allergènes :
À partir de
1,65€