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Fabriqué en FRANCE
Ingrédients : LAIT de vache pasteurisé de France, sel, ferments.
LAIT
| pour 100 g | |
| Unité énergétique | 1493 kJ |
| Valeur énergétique | 361 kcal |
Matières grassesdont acides gras saturés | 33 g23 g |
Glucidesdont sucres | 0,5 g0,5 g |
| Protéines | 16 g |
| Sel | 2,2 g |
Conserver à +2°C /+8°C
Affinage : Fromagerie de Beauzac - 1221 Route de Bas 43590 Beauzac - France
Réf. 1569933EAN 3341504005540
Saint Agur
Fromage à pâte persillée
- 125 g
Allergènes :
À partir de
2,66€