Saint Agur
Fromage à pâte persillée
- 125 g
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2,59€
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- nouvelle fenêtre Origine
Fabriqué en FRANCE
Fromage à pâte persillée au lait de vache pasteurisée de France
Ingrédients : LAIT de vache pasteurisé de France, sel, ferments.
LAIT
pour 100 g | |
Unité énergétique | 1493 kJ |
Valeur énergétique | 361 kcal |
Matières grasses dont acides gras saturés | 33 g 23 g |
Glucides dont sucres | 0,5 g 0,5 g |
Protéines | 16 g |
Sel | 2,2 g |
Conserver à +2°C /+8°C
Affinage : Fromagerie de Beauzac - 1221 Route de Bas 43590 Beauzac - France
Référence
Réf. 1569933
EAN 3341504005540
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