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Oreillons dabricots, eau, sucre, affermissant : chlorure de calcium.
AUCUN
| pour 100 g | |
| Unité énergétique | 254 kJ |
| Valeur énergétique | 60 kcal |
Matières grassesdont acides gras saturés | 0,5 g0,1 g |
Glucidesdont sucres | 14 g13 g |
| Protéines | 0,5 g |
| Sel | 0,02 g |
Avant ouverture : Se conserve dans un endroit sec. Après ouverture : Se conserve 3 à 4 jours au réfrigérateur dans un contenant adapté.
PRET A CONSOMMER OU EN INGREDIENT RECETTE SUCREE ET SALEE
Affinage : SAINT MAMET SAS - 19 Avenue Feuchères 30904 NIMES CEDEX 9
Réf. 1614497EAN 3080920100025
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