Ermitage
Fromage pour raclette aux cèpes
- 200 g
Nutriscore :
À partir de
4,95€
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- nouvelle fenêtre Origine
Origine France
fromage à pâte pressée non cuite au lait pasteurisé aux cèpes tranches
LAIT pasteurisé d'origine France, sel, ferments (dont LAIT), coagulant microbien, conservateur : natamycine (E235), boletus edulis (0.2%), boletus luteus (0.2%)
pour 100 g | |
Unité énergétique | 1495 kJ |
Valeur énergétique | 360 kcal |
Matières grasses dont acides gras saturés | 28 g 18 g |
Glucides dont sucres | 1 g 1 g |
Protéines | 26 g |
Sel | 1,5 g |
A conserver à +8°C maximum
Affinage : conditionné par fromagerie de Clerval - 25340 Pays de Clerval
Référence
Réf. 1710226
EAN 3250550022480
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