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Ail déshydraté.
A conserver à l'abri de la lumière, de la chaleur et de l'humidité.
Laissez-vous tenter ! Cet ail, cultivé et récolté dans la Drôme et le Tarn-et-Garonne, rehaussera à merveille vos viandes, poissons, farces, légumes et sauces grâce à sa force et son caractère.
Affinage : McCormick FRANCE SAS - 315 rue Marcel Demonque, 84917 AVIGNON Cedex 9, France
Réf. 1720670EAN 3166296600410
Ducros
Ail de France
- 31 g
Nutriscore :
À partir de
3,45€