Reflets de France
Pâté au foie de canard
- 180 g
À partir de
4,09€
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- nouvelle fenêtre Pâté supérieur au foie de canard (20% de bloc de foie gras de canard)
Gorge de porc, bloc de foie gras de canard 22% (foie de canard 20%, eau, Armagnac, sel, poivre), foie de volaille, blanc d'OEUF, sel, poivre noir. Fabriqué avec du porc, du canard et de la volaille origine France.
pour 100 g | |
Unité énergétique | 1743 kJ |
Valeur énergétique | 41 kcal |
Matières grasses dont acides gras saturés | 17 g 0 g |
Glucides dont sucres | 1,3 g 0 g |
Protéines | 11 g |
Sel | 1 g |
Référence
Réf. 1802142
EAN 3560070976140
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