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Camembert
- 250 g
Nutriscore :
Allergènes :
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À partir de
1,55€
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- nouvelle fenêtre Origine
Fabriqué en FRANCE
Camembert - Fromage à pâte molle au lait de vache pasteurisé
Ingrédients : LAIT de vache pasteurisé, sel, ferments LACTIQUES et d'affinage (dont LAIT), présure
LAIT
pour 100 g | |
Unité énergétique | 1063 kJ |
Valeur énergétique | 256 kcal |
Matières grasses dont acides gras saturés | 20 g 15 g |
Glucides dont sucres | 1 g 0,5 g |
Protéines | 18 g |
Sel | 1,4 g |
Entre +2°C et +8°C
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Affinage : CHAVEGRAND - Lascoux - 23800 MAISON FEYNE
Référence
Réf. 1492323
EAN 3560070349746
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